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Association of Moderate Beer Consumption with the Gut Microbiota and SCFA of Healthy Adults

Fermented alcoholic drinks’ contribution to the gut microbiota composition is mostly unknown. However, intestinal microorganisms can use compounds present in beer. This work explored the associations between moderate consumption of beer, microbiota composition, and short chain fatty acid (SCFA) prof...

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Detalles Bibliográficos
Autores principales:	González-Zancada, Natalia, Redondo-Useros, Noemí, Díaz, Ligia E., Gómez-Martínez, Sonia, Marcos, Ascensión, Nova, Esther
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2020
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7587552/ https://www.ncbi.nlm.nih.gov/pubmed/33080809 http://dx.doi.org/10.3390/molecules25204772

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