Gamma‐aminobutyric acid production by Lactobacillus brevis A3: Optimization of production, antioxidant potential, cell toxicity, and antimicrobial activity

In this study, whey powder was used as the basic compound for fermentation culture and the production of bioactive gamma‐aminobutyric acid (GABA) compound. GABA is a nonprotein four‐carbon amino acid that inhibits stress signals by preventing brain signals, reducing stress, and being effective in tr...

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Detalles Bibliográficos
Autores principales: Alizadeh Behbahani, Behrooz, Jooyandeh, Hossein, Falah, Fereshteh, Vasiee, Alireza
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2020
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7590294/
https://www.ncbi.nlm.nih.gov/pubmed/33133536
http://dx.doi.org/10.1002/fsn3.1838

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7590294/
https://www.ncbi.nlm.nih.gov/pubmed/33133536
http://dx.doi.org/10.1002/fsn3.1838

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