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Pattern of food, drug and chemical poisoning in Qassim region, Saudi Arabia from January 2017 to December 2017

BACKGROUND: Poisoning has become a widespread and dangerous phenomenon worldwide. The purpose of our study was to determine and analyze the pattern of poisoning cases induced with food, drugs, and chemicals reported to the Department of Environmental and Occupational Health in Qassim province in the...

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Autores principales: Alnasser, Sulaiman, Hussain, Shalam M., Alnughaymishi, Ibrahim M, Alnuqaydan, Abdullah M
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7591347/
https://www.ncbi.nlm.nih.gov/pubmed/33145179
http://dx.doi.org/10.1016/j.toxrep.2020.10.009
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author Alnasser, Sulaiman
Hussain, Shalam M.
Alnughaymishi, Ibrahim M
Alnuqaydan, Abdullah M
author_facet Alnasser, Sulaiman
Hussain, Shalam M.
Alnughaymishi, Ibrahim M
Alnuqaydan, Abdullah M
author_sort Alnasser, Sulaiman
collection PubMed
description BACKGROUND: Poisoning has become a widespread and dangerous phenomenon worldwide. The purpose of our study was to determine and analyze the pattern of poisoning cases induced with food, drugs, and chemicals reported to the Department of Environmental and Occupational Health in Qassim province in the Kingdom of Saudi Arabia. The study also evaluated the correlation of demographic variables such as age, type of toxicity and geographical distribution associated with poisoning in Qassim province. METHODS: This retrospective cross-sectional study was performed on 381 cases of poisoning. The data was collected from Jan 2017 to Dec 2017 and revealed that out of 381 cases, 120 have food poisoning (65 % females and 35 % males), 180 have drug poisoning (55.56 % females and 44.44 % males), whereas 81 cases have chemical poisoning (41.98 % female and 58.02 % male). Data were statistically analyzed using SPSS/PC statistical package. The study revealed that the most common agents involved in acute poisoning were drugs (47.25 %), especially analgesics such as Paracetamol (Acetaminophen), followed by antipsychotic drugs. Food poisoning was the second acute poisoning with (31.40 %). Finally, chemical poisoning involved in acute poisoning with 21.20 % of cases reported household products accomplished strongest bleach (chlorines)(Clorox®) and insecticides were the secondary source for chemical poisoning.
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spelling pubmed-75913472020-11-02 Pattern of food, drug and chemical poisoning in Qassim region, Saudi Arabia from January 2017 to December 2017 Alnasser, Sulaiman Hussain, Shalam M. Alnughaymishi, Ibrahim M Alnuqaydan, Abdullah M Toxicol Rep Regular Article BACKGROUND: Poisoning has become a widespread and dangerous phenomenon worldwide. The purpose of our study was to determine and analyze the pattern of poisoning cases induced with food, drugs, and chemicals reported to the Department of Environmental and Occupational Health in Qassim province in the Kingdom of Saudi Arabia. The study also evaluated the correlation of demographic variables such as age, type of toxicity and geographical distribution associated with poisoning in Qassim province. METHODS: This retrospective cross-sectional study was performed on 381 cases of poisoning. The data was collected from Jan 2017 to Dec 2017 and revealed that out of 381 cases, 120 have food poisoning (65 % females and 35 % males), 180 have drug poisoning (55.56 % females and 44.44 % males), whereas 81 cases have chemical poisoning (41.98 % female and 58.02 % male). Data were statistically analyzed using SPSS/PC statistical package. The study revealed that the most common agents involved in acute poisoning were drugs (47.25 %), especially analgesics such as Paracetamol (Acetaminophen), followed by antipsychotic drugs. Food poisoning was the second acute poisoning with (31.40 %). Finally, chemical poisoning involved in acute poisoning with 21.20 % of cases reported household products accomplished strongest bleach (chlorines)(Clorox®) and insecticides were the secondary source for chemical poisoning. Elsevier 2020-10-15 /pmc/articles/PMC7591347/ /pubmed/33145179 http://dx.doi.org/10.1016/j.toxrep.2020.10.009 Text en © 2020 The Author(s) http://creativecommons.org/licenses/by-nc-nd/4.0/ This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).
spellingShingle Regular Article
Alnasser, Sulaiman
Hussain, Shalam M.
Alnughaymishi, Ibrahim M
Alnuqaydan, Abdullah M
Pattern of food, drug and chemical poisoning in Qassim region, Saudi Arabia from January 2017 to December 2017
title Pattern of food, drug and chemical poisoning in Qassim region, Saudi Arabia from January 2017 to December 2017
title_full Pattern of food, drug and chemical poisoning in Qassim region, Saudi Arabia from January 2017 to December 2017
title_fullStr Pattern of food, drug and chemical poisoning in Qassim region, Saudi Arabia from January 2017 to December 2017
title_full_unstemmed Pattern of food, drug and chemical poisoning in Qassim region, Saudi Arabia from January 2017 to December 2017
title_short Pattern of food, drug and chemical poisoning in Qassim region, Saudi Arabia from January 2017 to December 2017
title_sort pattern of food, drug and chemical poisoning in qassim region, saudi arabia from january 2017 to december 2017
topic Regular Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7591347/
https://www.ncbi.nlm.nih.gov/pubmed/33145179
http://dx.doi.org/10.1016/j.toxrep.2020.10.009
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