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The coverage of cultured meat in the US and UK traditional media, 2013–2019: drivers, sources, and competing narratives
‘Cultured’ meat has attracted a considerable amount of investor and media interest as an early-stage technology. Despite uncertainties about its future impact, news media may be contributing to promissory discourses, by stressing the potential benefits from cultured meat to the environment, health,...
Autores principales: | Painter, James, Brennen, J. Scott, Kristiansen, Silje |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer Netherlands
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7591428/ https://www.ncbi.nlm.nih.gov/pubmed/33132466 http://dx.doi.org/10.1007/s10584-020-02813-3 |
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