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Healthy diets can create environmental trade-offs, depending on how diet quality is measured
BACKGROUND: There is an urgent need to assess the linkages between diet patterns and environmental sustainability in order to meet global targets for reducing premature mortality and improving sustainable management of natural resources. This study fills an important research gap by evaluating the r...
Autores principales: | Conrad, Zach, Blackstone, Nicole Tichenor, Roy, Eric D. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7592508/ https://www.ncbi.nlm.nih.gov/pubmed/33109207 http://dx.doi.org/10.1186/s12937-020-00629-6 |
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