Cargando…
Decreased R:FR Ratio in Incident White Light Affects the Composition of Barley Leaf Lipidome and Freezing Tolerance in a Temperature-Dependent Manner
In cereals, C-repeat binding factor genes have been defined as key components of the light quality-dependent regulation of frost tolerance by integrating phytochrome-mediated light and temperature signals. This study elucidates the differences in the lipid composition of barley leaves illuminated wi...
Autores principales: | Kovács, Terézia, Ahres, Mohamed, Pálmai, Tamás, Kovács, László, Uemura, Matsuo, Crosatti, Cristina, Galiba, Gabor |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7593930/ https://www.ncbi.nlm.nih.gov/pubmed/33066276 http://dx.doi.org/10.3390/ijms21207557 |
Ejemplares similares
-
The Effect of White Light Spectrum Modifications by Excess of Blue Light on the Frost Tolerance, Lipid- and Hormone Composition of Barley in the Early Pre-Hardening Phase
por: Ahres, Mohamed, et al.
Publicado: (2022) -
The Impact of Far-Red Light Supplementation on Hormonal Responses to Cold Acclimation in Barley
por: Ahres, Mohamed, et al.
Publicado: (2021) -
Temperature and Light-Quality-Dependent Regulation of Freezing Tolerance in Barley
por: Ahres, Mohamed, et al.
Publicado: (2020) -
Light Intensity- and Spectrum-Dependent Redox Regulation of Plant Metabolism
por: Borbély, Péter, et al.
Publicado: (2022) -
Circadian and Light Regulated Expression of CBFs and their Upstream Signalling Genes in Barley
por: Gierczik, Krisztián, et al.
Publicado: (2017)