Modeling Carbohydrate Counting Error in Type 1 Diabetes Management

Background: The error in estimating meal carbohydrates (CHO) amount is a critical mistake committed by type 1 diabetes (T1D) subjects. The aim of this study is both to investigate which factors, related to meals and subjects, affect the CHO counting error most and to develop a mathematical model of...

Descripción completa

Detalles Bibliográficos
Autores principales: Roversi, Chiara, Vettoretti, Martina, Del Favero, Simone, Facchinetti, Andrea, Sparacino, Giovanni
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Mary Ann Liebert, Inc., publishers 2020
Materias:
Original Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7594710/
https://www.ncbi.nlm.nih.gov/pubmed/32223551
http://dx.doi.org/10.1089/dia.2019.0502

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7594710/
https://www.ncbi.nlm.nih.gov/pubmed/32223551
http://dx.doi.org/10.1089/dia.2019.0502

Ejemplares similares