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Nutrition Claims Frequency and Compliance in a Food Sample of the Spanish Market: The BADALI Study
Nutrition claims (NCs) have been shown to affect customers’ perceptions and behaviour. In Europe, they are regulated by Regulation (EC) No 1924/2006. The aim of this work was to analyse the prevalence and compliance of NCs according to this regulation in Spain. For this purpose, we used the BADALI d...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2020
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7599968/ https://www.ncbi.nlm.nih.gov/pubmed/32992866 http://dx.doi.org/10.3390/nu12102943 |