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Characterising the effect of crop species and fertilisation treatment on root fungal communities
Information about the root mycobiome may improve the overall quality of the plants and contribute to a valuable strategy to enhance sustainable agriculture. Therefore, we assessed differences in fungal community diversity and composition in the roots of potato, wheat and barley grown under mineral n...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group UK
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7603395/ https://www.ncbi.nlm.nih.gov/pubmed/33127926 http://dx.doi.org/10.1038/s41598-020-74952-7 |