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Chicken Egg Yolk Antibodies (IgYs) block the binding of multiple SARS-CoV-2 spike protein variants to human ACE2
The SARS-CoV-2 virus is still spreading worldwide, and there is an urgent need to effectively prevent and control this pandemic. This study evaluated the potential efficacy of Egg Yolk Antibodies (IgY) as a neutralizing agent against the SARS-CoV-2. We investigated the neutralizing effect of anti-sp...
Autores principales: | , , , , , , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier B.V.
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7608017/ https://www.ncbi.nlm.nih.gov/pubmed/33191178 http://dx.doi.org/10.1016/j.intimp.2020.107172 |
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author | Wei, Shuangshi Duan, Shengbao Liu, Xiaomei Wang, Hongmei Ding, Shaohua Chen, Yezhou Xie, Jinsong Tian, Jingjing Yu, Nong Ge, pingju Zhang, xinglin chen, Xiaohong Li, Yong Meng, Qinglin |
author_facet | Wei, Shuangshi Duan, Shengbao Liu, Xiaomei Wang, Hongmei Ding, Shaohua Chen, Yezhou Xie, Jinsong Tian, Jingjing Yu, Nong Ge, pingju Zhang, xinglin chen, Xiaohong Li, Yong Meng, Qinglin |
author_sort | Wei, Shuangshi |
collection | PubMed |
description | The SARS-CoV-2 virus is still spreading worldwide, and there is an urgent need to effectively prevent and control this pandemic. This study evaluated the potential efficacy of Egg Yolk Antibodies (IgY) as a neutralizing agent against the SARS-CoV-2. We investigated the neutralizing effect of anti-spike-S1 IgYs on the SARS-CoV-2 pseudovirus, as well as its inhibitory effect on the binding of the coronavirus spike protein mutants to human ACE2. Our results show that the anti-Spike-S1 IgYs showed significant neutralizing potency against SARS-CoV-2 pseudovirus, various spike protein mutants, and even SARS-CoV in vitro. It might be a feasible tool for the prevention and control of ongoing COVID-19. |
format | Online Article Text |
id | pubmed-7608017 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2021 |
publisher | Elsevier B.V. |
record_format | MEDLINE/PubMed |
spelling | pubmed-76080172020-11-03 Chicken Egg Yolk Antibodies (IgYs) block the binding of multiple SARS-CoV-2 spike protein variants to human ACE2 Wei, Shuangshi Duan, Shengbao Liu, Xiaomei Wang, Hongmei Ding, Shaohua Chen, Yezhou Xie, Jinsong Tian, Jingjing Yu, Nong Ge, pingju Zhang, xinglin chen, Xiaohong Li, Yong Meng, Qinglin Int Immunopharmacol Short Communication The SARS-CoV-2 virus is still spreading worldwide, and there is an urgent need to effectively prevent and control this pandemic. This study evaluated the potential efficacy of Egg Yolk Antibodies (IgY) as a neutralizing agent against the SARS-CoV-2. We investigated the neutralizing effect of anti-spike-S1 IgYs on the SARS-CoV-2 pseudovirus, as well as its inhibitory effect on the binding of the coronavirus spike protein mutants to human ACE2. Our results show that the anti-Spike-S1 IgYs showed significant neutralizing potency against SARS-CoV-2 pseudovirus, various spike protein mutants, and even SARS-CoV in vitro. It might be a feasible tool for the prevention and control of ongoing COVID-19. Elsevier B.V. 2021-01 2020-11-03 /pmc/articles/PMC7608017/ /pubmed/33191178 http://dx.doi.org/10.1016/j.intimp.2020.107172 Text en © 2020 Elsevier B.V. All rights reserved. Since January 2020 Elsevier has created a COVID-19 resource centre with free information in English and Mandarin on the novel coronavirus COVID-19. The COVID-19 resource centre is hosted on Elsevier Connect, the company's public news and information website. Elsevier hereby grants permission to make all its COVID-19-related research that is available on the COVID-19 resource centre - including this research content - immediately available in PubMed Central and other publicly funded repositories, such as the WHO COVID database with rights for unrestricted research re-use and analyses in any form or by any means with acknowledgement of the original source. These permissions are granted for free by Elsevier for as long as the COVID-19 resource centre remains active. |
spellingShingle | Short Communication Wei, Shuangshi Duan, Shengbao Liu, Xiaomei Wang, Hongmei Ding, Shaohua Chen, Yezhou Xie, Jinsong Tian, Jingjing Yu, Nong Ge, pingju Zhang, xinglin chen, Xiaohong Li, Yong Meng, Qinglin Chicken Egg Yolk Antibodies (IgYs) block the binding of multiple SARS-CoV-2 spike protein variants to human ACE2 |
title | Chicken Egg Yolk Antibodies (IgYs) block the binding of multiple SARS-CoV-2 spike protein variants to human ACE2 |
title_full | Chicken Egg Yolk Antibodies (IgYs) block the binding of multiple SARS-CoV-2 spike protein variants to human ACE2 |
title_fullStr | Chicken Egg Yolk Antibodies (IgYs) block the binding of multiple SARS-CoV-2 spike protein variants to human ACE2 |
title_full_unstemmed | Chicken Egg Yolk Antibodies (IgYs) block the binding of multiple SARS-CoV-2 spike protein variants to human ACE2 |
title_short | Chicken Egg Yolk Antibodies (IgYs) block the binding of multiple SARS-CoV-2 spike protein variants to human ACE2 |
title_sort | chicken egg yolk antibodies (igys) block the binding of multiple sars-cov-2 spike protein variants to human ace2 |
topic | Short Communication |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7608017/ https://www.ncbi.nlm.nih.gov/pubmed/33191178 http://dx.doi.org/10.1016/j.intimp.2020.107172 |
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