Open questions in chemical glycobiology

Glycans are ubiquitous in biology, but their complex structure and biosynthesis have challenged research of their wide-ranging roles. Here, the authors comment on current trends on the role of chemical methodologies in the field of glycobiology.

Detalles Bibliográficos
Autores principales: Zol-Hanlon, Mia I., Schumann, Benjamin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2020
Materias:
Comment
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7610353/
https://www.ncbi.nlm.nih.gov/pubmed/33748433
http://dx.doi.org/10.1038/s42004-020-00337-6
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author Zol-Hanlon, Mia I.
Schumann, Benjamin
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Schumann, Benjamin
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description Glycans are ubiquitous in biology, but their complex structure and biosynthesis have challenged research of their wide-ranging roles. Here, the authors comment on current trends on the role of chemical methodologies in the field of glycobiology.
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spelling pubmed-76103532021-03-18 Open questions in chemical glycobiology Zol-Hanlon, Mia I. Schumann, Benjamin Commun Chem Comment Glycans are ubiquitous in biology, but their complex structure and biosynthesis have challenged research of their wide-ranging roles. Here, the authors comment on current trends on the role of chemical methodologies in the field of glycobiology. Nature Publishing Group UK 2020-08-07 /pmc/articles/PMC7610353/ /pubmed/33748433 http://dx.doi.org/10.1038/s42004-020-00337-6 Text en © The Author(s) 2020 https://creativecommons.org/licenses/by/4.0/Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons license, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons license and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/ (https://creativecommons.org/licenses/by/4.0/) .
spellingShingle Comment
Zol-Hanlon, Mia I.
Schumann, Benjamin
Open questions in chemical glycobiology
title Open questions in chemical glycobiology
title_full Open questions in chemical glycobiology
title_fullStr Open questions in chemical glycobiology
title_full_unstemmed Open questions in chemical glycobiology
title_short Open questions in chemical glycobiology
title_sort open questions in chemical glycobiology
topic Comment
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7610353/
https://www.ncbi.nlm.nih.gov/pubmed/33748433
http://dx.doi.org/10.1038/s42004-020-00337-6
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