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Loss of Smell and Taste: Potential of Using Them as Markers for Early Detection of Covid-19
| Autor principal: | |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
2020
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7611330/ https://www.ncbi.nlm.nih.gov/pubmed/34296213 |
| _version_ | 1783605269786263552 |
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| author | Kain, Pinky |
| author_facet | Kain, Pinky |
| author_sort | Kain, Pinky |
| collection | PubMed |
| description | |
| format | Online Article Text |
| id | pubmed-7611330 |
| institution | National Center for Biotechnology Information |
| language | English |
| publishDate | 2020 |
| record_format | MEDLINE/PubMed |
| spelling | pubmed-76113302021-07-21 Loss of Smell and Taste: Potential of Using Them as Markers for Early Detection of Covid-19 Kain, Pinky Adv Neurol Neurosci Article 2020-04-26 /pmc/articles/PMC7611330/ /pubmed/34296213 Text en https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited. https://creativecommons.org/licenses/by/4.0/ |
| spellingShingle | Article Kain, Pinky Loss of Smell and Taste: Potential of Using Them as Markers for Early Detection of Covid-19 |
| title | Loss of Smell and Taste: Potential of Using Them as Markers for Early Detection of Covid-19 |
| title_full | Loss of Smell and Taste: Potential of Using Them as Markers for Early Detection of Covid-19 |
| title_fullStr | Loss of Smell and Taste: Potential of Using Them as Markers for Early Detection of Covid-19 |
| title_full_unstemmed | Loss of Smell and Taste: Potential of Using Them as Markers for Early Detection of Covid-19 |
| title_short | Loss of Smell and Taste: Potential of Using Them as Markers for Early Detection of Covid-19 |
| title_sort | loss of smell and taste: potential of using them as markers for early detection of covid-19 |
| topic | Article |
| url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7611330/ https://www.ncbi.nlm.nih.gov/pubmed/34296213 |
| work_keys_str_mv | AT kainpinky lossofsmellandtastepotentialofusingthemasmarkersforearlydetectionofcovid19 |