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The role of health-based food choice motives in explaining the relationship between lower socioeconomic position and higher BMI in UK and US adults
BACKGROUND/OBJECTIVES: Lower socioeconomic position (SEP) is associated with increased risk of higher BMI and developing obesity. No research to date has directly examined whether SEP differences in health-based food choice motives or executive function explain why lower SEP is associated with highe...
Autores principales: | Robinson, Eric, Jones, Andrew, Marty, Lucile |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group UK
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7613617/ https://www.ncbi.nlm.nih.gov/pubmed/35864310 http://dx.doi.org/10.1038/s41366-022-01190-4 |
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