Pain Perception, Brain Connectivity, and Neurochemistry in Healthy, Capsaicin-Sensitive Subjects

Most of the occupational exposure limits (OELs) are based on local irritants. However, exposure to much lower concentrations of irritant substances can also lead to health complaints from workers. Exposure to irritants is often accompanied by strong unpleasant odors, and strong odors might have dist...

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Detalles Bibliográficos
Autores principales: Heba, Stefanie, Sczesny-Kaiser, Matthias, Sucker, Kirsten, Bünger, Jürgen, Brüning, Thomas, Tegenthoff, Martin, Schmidt-Wilcke, Tobias
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2020
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7644335/
https://www.ncbi.nlm.nih.gov/pubmed/33178262
http://dx.doi.org/10.1155/2020/9125913

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7644335/
https://www.ncbi.nlm.nih.gov/pubmed/33178262
http://dx.doi.org/10.1155/2020/9125913

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