Comparative Genomics of Plasmid-Bearing Staphylococcus aureus Strains Isolated From Various Retail Meats

Food poisoning due to the consumption of Staphylococcus aureus contaminated food is a major health problem worldwide. In this study, we sequenced the genomes of ten plasmid-bearing S. aureus strains isolated from retail beef, chicken, turkey, and pork. The chromosomes of the strains varied in size f...

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Detalles Bibliográficos
Autores principales: Karki, Anand B., Neyaz, Leena, Fakhr, Mohamed K.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2020
Materias:
Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7644949/
https://www.ncbi.nlm.nih.gov/pubmed/33193185
http://dx.doi.org/10.3389/fmicb.2020.574923

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7644949/
https://www.ncbi.nlm.nih.gov/pubmed/33193185
http://dx.doi.org/10.3389/fmicb.2020.574923

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