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Stability of SARS-CoV-2 on Produce following a Low-Dose Aerosol Exposure
We modeled the stability of SARS-CoV-2 on apples, tomatoes, and jalapeño peppers at two temperatures following a low-dose aerosol exposure designed to simulate an airborne transmission event involving droplet nuclei. Infectious virus was not recovered postexposure.
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
The American Society of Tropical Medicine and Hygiene
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7646763/ https://www.ncbi.nlm.nih.gov/pubmed/32930089 http://dx.doi.org/10.4269/ajtmh.20-1033 |
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author | Haddow, Andrew D. Watt, Taylor R. Bloomfield, Holly A. Shamblin, Joshua D. Dyer, David N. Harbourt, David E. |
author_facet | Haddow, Andrew D. Watt, Taylor R. Bloomfield, Holly A. Shamblin, Joshua D. Dyer, David N. Harbourt, David E. |
author_sort | Haddow, Andrew D. |
collection | PubMed |
description | We modeled the stability of SARS-CoV-2 on apples, tomatoes, and jalapeño peppers at two temperatures following a low-dose aerosol exposure designed to simulate an airborne transmission event involving droplet nuclei. Infectious virus was not recovered postexposure. |
format | Online Article Text |
id | pubmed-7646763 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2020 |
publisher | The American Society of Tropical Medicine and Hygiene |
record_format | MEDLINE/PubMed |
spelling | pubmed-76467632020-11-17 Stability of SARS-CoV-2 on Produce following a Low-Dose Aerosol Exposure Haddow, Andrew D. Watt, Taylor R. Bloomfield, Holly A. Shamblin, Joshua D. Dyer, David N. Harbourt, David E. Am J Trop Med Hyg Articles We modeled the stability of SARS-CoV-2 on apples, tomatoes, and jalapeño peppers at two temperatures following a low-dose aerosol exposure designed to simulate an airborne transmission event involving droplet nuclei. Infectious virus was not recovered postexposure. The American Society of Tropical Medicine and Hygiene 2020-11 2020-09-14 /pmc/articles/PMC7646763/ /pubmed/32930089 http://dx.doi.org/10.4269/ajtmh.20-1033 Text en © The American Society of Tropical Medicine and Hygiene This is an open-access article distributed under the terms of the Creative Commons Attribution (CC-BY) License (https://creativecommons.org/licenses/by/4.0/) , which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited. |
spellingShingle | Articles Haddow, Andrew D. Watt, Taylor R. Bloomfield, Holly A. Shamblin, Joshua D. Dyer, David N. Harbourt, David E. Stability of SARS-CoV-2 on Produce following a Low-Dose Aerosol Exposure |
title | Stability of SARS-CoV-2 on Produce following a Low-Dose Aerosol Exposure |
title_full | Stability of SARS-CoV-2 on Produce following a Low-Dose Aerosol Exposure |
title_fullStr | Stability of SARS-CoV-2 on Produce following a Low-Dose Aerosol Exposure |
title_full_unstemmed | Stability of SARS-CoV-2 on Produce following a Low-Dose Aerosol Exposure |
title_short | Stability of SARS-CoV-2 on Produce following a Low-Dose Aerosol Exposure |
title_sort | stability of sars-cov-2 on produce following a low-dose aerosol exposure |
topic | Articles |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7646763/ https://www.ncbi.nlm.nih.gov/pubmed/32930089 http://dx.doi.org/10.4269/ajtmh.20-1033 |
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