Cargando…
Antinociceptive effect of chrysin in diabetic neuropathy and formalin-induced pain models
Chrysin, a natural flavonoid, is the main ingredient of many medicinal plants, which shows potent pharmacological properties. In the present study, the antinociceptive effects of chrysin were examined in ICR mice. Chrysin orally administered at the doses of from 10 to 100 mg/kg exerted the reduction...
| Autores principales: | , , , , , , |
|---|---|
| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Taylor & Francis
2020
|
| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7651853/ https://www.ncbi.nlm.nih.gov/pubmed/33209194 http://dx.doi.org/10.1080/19768354.2020.1765019 |