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Knowledge on Diet among the Hypertensive Patients in a Tertiary Care Center Nepal: A Descriptive Cross-sectional Study

INTRODUCTION: Hypertension is one of the leading causes of death and disability in both developed and developing countries. The prevalence of hypertension is increasing rapidly worldwide. The aim of the study was to determine the knowledge of diet among hypertensive patients. METHODS: This descripti...

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Detalles Bibliográficos
Autores principales: Maharjan, Nabina, Maharjan, Narayani, Li, Rui
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Journal of the Nepal Medical Association 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7654453/
https://www.ncbi.nlm.nih.gov/pubmed/32335621
http://dx.doi.org/10.31729/jnma.4815

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