Cargando…
Trends and Associated Factors of Dietary Knowledge among Chinese Older Residents: Results from the China Health and Nutrition Survey 2004–2015
Promoting a healthy diet of the elderly is an important task in the current “Healthy China Action”. This study aimed to describe the changing trends of the dietary knowledge elderly Chinese during 2004–2015 and to examine the associated factors of dietary knowledge. Elderly people aged ≥60 years wer...
Autores principales: | Wang, Shizhen, Yang, Ying, Hu, Runhu, Long, Hongfei, Wang, Ni, Wang, Quan, Mao, Zongfu |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7662652/ https://www.ncbi.nlm.nih.gov/pubmed/33142725 http://dx.doi.org/10.3390/ijerph17218029 |
Ejemplares similares
-
Do Older Adults with Parent(s) Alive Experience Higher Psychological Pain and Suicidal Ideation? A Cross-Sectional Study in China
por: Yang, Ying, et al.
Publicado: (2020) -
Association between diet-related knowledge, attitudes, behaviors, and self-rated health in Chinese adult residents: a population-based study
por: Yang, Ying, et al.
Publicado: (2020) -
Association between dietary knowledge and overweight and obesity in Chinese children and adolescents: Evidence from the China Health and Nutrition Survey in 2004–2015
por: Xu, Zhen, et al.
Publicado: (2022) -
Urban-rural disparity in body mass index: is dietary knowledge a mechanism? Evidence from the China Health and Nutrition Survey 2004-2015
por: Ma, Liang, et al.
Publicado: (2023) -
Socioeconomic status, social capital, health risk behaviors, and health-related quality of life among Chinese older adults
por: Yang, Ying, et al.
Publicado: (2020)