Different Routes of Protein Folding Contribute to Improved Protein Production in Saccharomyces cerevisiae

Protein folding is often considered the flux controlling process in protein synthesis and secretion. Here, two previously isolated Saccharomyces cerevisiae strains with increased α-amylase productivity were analyzed in chemostat cultures at different dilution rates using multi-omics data. Based on t...

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Detalles Bibliográficos
Autores principales: Qi, Qi, Li, Feiran, Yu, Rosemary, Engqvist, Martin K. M., Siewers, Verena, Fuchs, Johannes, Nielsen, Jens
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Society for Microbiology 2020
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7667031/
https://www.ncbi.nlm.nih.gov/pubmed/33173005
http://dx.doi.org/10.1128/mBio.02743-20

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7667031/
https://www.ncbi.nlm.nih.gov/pubmed/33173005
http://dx.doi.org/10.1128/mBio.02743-20

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