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The prospects of African yam bean: past and future importance

African yam bean (AYB) is an underutilised legume indigenous to West and East Africa with nutritional content comparable to other commonly consumed legumes. The nutrient density of the crop makes it a viable food crop for ameliorating the challenges of malnutrition faced in many developing countries...

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Detalles Bibliográficos
Autores principales: George, Toyosi T., Obilana, Anthony O., Oyeyinka, Samson A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7670203/
https://www.ncbi.nlm.nih.gov/pubmed/33235936
http://dx.doi.org/10.1016/j.heliyon.2020.e05458

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