Effect of nutrition education on iodine deficiency disorders and iodized salt intake in south west Ethiopian women: a cluster randomized controlled trial

BACKGROUND: Although iodine nutrition status is improving globally, the progress is not uniform throughout the world due to several factors. Among these, poor knowledge, negative attitude and improper practice of iodized salt are the main risk factors for poor iodine nutrition in Ethiopia. This stud...

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Detalles Bibliográficos
Autores principales: Asfaw, Agize, Belachew, Tefera, Gari, Taye
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2020
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7670725/
https://www.ncbi.nlm.nih.gov/pubmed/33198715
http://dx.doi.org/10.1186/s12905-020-01126-y

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7670725/
https://www.ncbi.nlm.nih.gov/pubmed/33198715
http://dx.doi.org/10.1186/s12905-020-01126-y

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