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Evaluation of in vivo anti-malarial potential of omidun obtained from fermented maize in Ibadan, Nigeria

BACKGROUND: The menace of resistance to anti-malarial drugs is a great challenge to malaria control, necessitating the search for new anti-malarial agents. This search has led to the exploration of natural products for efficacy in malaria therapy. Omidun is the supernatant of fermenting maize (ogi)...

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Detalles Bibliográficos
Autores principales: Omeiza, Favour O., Ademowo, George O., Ayeni, Funmilola A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7678239/
https://www.ncbi.nlm.nih.gov/pubmed/33213477
http://dx.doi.org/10.1186/s12936-020-03486-0