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Convincing evidence supports reducing saturated fat to decrease cardiovascular disease risk
Autores principales: | , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BMJ Publishing Group
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7678478/ https://www.ncbi.nlm.nih.gov/pubmed/33245724 http://dx.doi.org/10.1136/bmjnph-2018-000009 |
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author | Kris-Etherton, Penny M Petersen, Kristina Van Horn, Linda |
author_facet | Kris-Etherton, Penny M Petersen, Kristina Van Horn, Linda |
author_sort | Kris-Etherton, Penny M |
collection | PubMed |
description | |
format | Online Article Text |
id | pubmed-7678478 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2018 |
publisher | BMJ Publishing Group |
record_format | MEDLINE/PubMed |
spelling | pubmed-76784782020-11-23 Convincing evidence supports reducing saturated fat to decrease cardiovascular disease risk Kris-Etherton, Penny M Petersen, Kristina Van Horn, Linda BMJ Nutr Prev Health Practice Patterns and Guidelines BMJ Publishing Group 2018-11-17 /pmc/articles/PMC7678478/ /pubmed/33245724 http://dx.doi.org/10.1136/bmjnph-2018-000009 Text en © Author(s) (or their employer(s)) 2019. Re-use permitted under CC BY-NC. No commercial re-use. See rights and permissions. Published by BMJ. This is an open access article distributed in accordance with the Creative Commons Attribution Non Commercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited, appropriate credit is given, any changes made indicated, and the use is non-commercial. See: http://creativecommons.org/licenses/by-nc/4.0 |
spellingShingle | Practice Patterns and Guidelines Kris-Etherton, Penny M Petersen, Kristina Van Horn, Linda Convincing evidence supports reducing saturated fat to decrease cardiovascular disease risk |
title | Convincing evidence supports reducing saturated fat to decrease cardiovascular disease risk |
title_full | Convincing evidence supports reducing saturated fat to decrease cardiovascular disease risk |
title_fullStr | Convincing evidence supports reducing saturated fat to decrease cardiovascular disease risk |
title_full_unstemmed | Convincing evidence supports reducing saturated fat to decrease cardiovascular disease risk |
title_short | Convincing evidence supports reducing saturated fat to decrease cardiovascular disease risk |
title_sort | convincing evidence supports reducing saturated fat to decrease cardiovascular disease risk |
topic | Practice Patterns and Guidelines |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7678478/ https://www.ncbi.nlm.nih.gov/pubmed/33245724 http://dx.doi.org/10.1136/bmjnph-2018-000009 |
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