Food consumption frequency of Korean adults based on whether or not having chewing difficulty using 2013–2016 KNHANES by sex-stratified comparative analysis

BACKGROUND/OBJECTIVES: This study examined the associations between food consumption frequency of Korean adults and self-perceived chewing difficulty, using the food frequency questionnaire (FFQ, 112 items) from 2013–2016 of the Korea National Health and Nutrition Examination Survey (KNHANES). SUBJE...

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Detalles Bibliográficos
Autor principal: Kim, Mi Jeong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Korean Nutrition Society and the Korean Society of Community Nutrition 2020
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7683204/
https://www.ncbi.nlm.nih.gov/pubmed/33282125
http://dx.doi.org/10.4162/nrp.2020.14.6.637

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7683204/
https://www.ncbi.nlm.nih.gov/pubmed/33282125
http://dx.doi.org/10.4162/nrp.2020.14.6.637

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