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Food & meal decision making in lockdown: How and who has Covid-19 affected?
The Covid-19 lockdown resulted in all but essential shops closing in many countries, with inevitable and immediate impact on food availability and choice. Reasons for specific food choices influence diet and mealtimes and can affect psychological and physical well-being. The current study aimed firs...
Autores principales: | Snuggs, Sarah, McGregor, Sophie |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier Ltd.
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7685931/ https://www.ncbi.nlm.nih.gov/pubmed/33250586 http://dx.doi.org/10.1016/j.foodqual.2020.104145 |
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