Cargando…
Changing diets and the transformation of the global food system
An aspirational global food system is one that delivers across a suite of the Sustainable Development Goals (SDGs), including universal access to healthy diets, which can also codeliver on climate and environment SDGs. The literature has downplayed the relative contribution of dietary change to sust...
Autores principales: | Vermeulen, Sonja J., Park, Toby, Khoury, Colin K., Béné, Christophe |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley and Sons Inc.
2020
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7689688/ https://www.ncbi.nlm.nih.gov/pubmed/32713024 http://dx.doi.org/10.1111/nyas.14446 |
Ejemplares similares
-
Transforming Sustainability Science to Generate Positive Social and Environmental Change Globally
por: Shrivastava, Paul, et al.
Publicado: (2020) -
A call for food system change
por: Nestle, Marion
Publicado: (2020) -
Principles for Evidence-Based and Sustainable Food System Innovations for Healthier Diets
por: Ferraboschi, Chiara, et al.
Publicado: (2022) -
Could global norms enable definition of sustainable farming systems in a transformative international trade system?
por: Giger, Markus, et al.
Publicado: (2023) -
Traditional and Indigenous Fruits and Vegetables for Food System Transformation
por: Kennedy, Gina, et al.
Publicado: (2021)