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Detalles Bibliográficos
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7691736/
https://www.ncbi.nlm.nih.gov/pubmed/33294053
http://dx.doi.org/10.2903/j.efsa.2020.e181114
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spelling pubmed-76917362020-12-07 Foreword EFSA J EU‐FORA Series 3 John Wiley and Sons Inc. 2020-11-26 /pmc/articles/PMC7691736/ /pubmed/33294053 http://dx.doi.org/10.2903/j.efsa.2020.e181114 Text en © 2020 European Food Safety Authority. EFSA Journal published by John Wiley and Sons Ltd on behalf of European Food Safety Authority. This is an open access article under the terms of the http://creativecommons.org/licenses/by-nd/4.0/ License, which permits use and distribution in any medium, provided the original work is properly cited and no modifications or adaptations are made.
spellingShingle EU‐FORA Series 3
Foreword
title Foreword
title_full Foreword
title_fullStr Foreword
title_full_unstemmed Foreword
title_short Foreword
title_sort foreword
topic EU‐FORA Series 3
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7691736/
https://www.ncbi.nlm.nih.gov/pubmed/33294053
http://dx.doi.org/10.2903/j.efsa.2020.e181114