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Characterization of a Robust and pH-Stable Tannase from Mangrove-Derived Yeast Rhodosporidium diobovatum Q95

Tannase plays a crucial role in many fields, such as the pharmaceutical industry, beverage processing, and brewing. Although many tannases derived from bacteria and fungi have been thoroughly studied, those with good pH stabilities are still less reported. In this work, a mangrove-derived yeast stra...

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Detalles Bibliográficos
Autores principales: Pan, Jie, Wang, Ni-Na, Yin, Xue-Jing, Liang, Xiao-Ling, Wang, Zhi-Peng
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7692551/
https://www.ncbi.nlm.nih.gov/pubmed/33143376
http://dx.doi.org/10.3390/md18110546

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