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Pulse Consumption among Portuguese Adults: Potential Drivers and Barriers towards a Sustainable Diet

The transition from diets rich in animal products to plant-based protein foods—like pulses—is crucial, for both environmental sustainability and human health. The aim of this study was to characterize the current consumption and to describe the drivers of and barriers to pulse intake in Portugal. Us...

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Detalles Bibliográficos
Autores principales: Duarte, Mariana, Vasconcelos, Marta, Pinto, Elisabete
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7693106/
https://www.ncbi.nlm.nih.gov/pubmed/33142983
http://dx.doi.org/10.3390/nu12113336

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