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Lysogenization of a Lactococcal Host with Three Distinct Temperate Phages Provides Homologous and Heterologous Phage Resistance

Lactococcus lactis is the most widely exploited microorganism in global dairy fermentations. Lactococcal strains are described as typically harboring a number of prophages in their chromosomes. The presence of such prophages may provide both advantages and disadvantages to the carrying host. Here, w...

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Detalles Bibliográficos
Autores principales:	Ruiz-Cruz, Sofia, Parlindungan, Elvina, Erazo Garzon, Andrea, Alqarni, Mona, Lugli, Gabriele A., Ventura, Marco, van Sinderen, Douwe, Mahony, Jennifer
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2020
Materias:	Communication
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7693887/ https://www.ncbi.nlm.nih.gov/pubmed/33138325 http://dx.doi.org/10.3390/microorganisms8111685

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