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Ultrasound-Assisted Hydrodistillation of Essential Oil from Celery Seeds (Apium graveolens L.) and Its Biological and Aroma Profiles

The aim of the research was to increase the efficiency of the hydrodistillation process and determine the volatile composition, biological activity, and aroma profile of essential oil from celery seeds (Apium graveolens L.). The essential oil was extracted from the plant material by ultrasonic hydro...

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Detalles Bibliográficos
Autores principales:	Zorga, Justyna, Kunicka-Styczyńska, Alina, Gruska, Radosław, Śmigielski, Krzysztof
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2020
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7698019/ https://www.ncbi.nlm.nih.gov/pubmed/33202694 http://dx.doi.org/10.3390/molecules25225322

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