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Application of Near-Infrared Spectroscopy to Investigate Some Endogenic Properties of Pleurotus ostreatus Cultivars

Fourteen different Pleurotus ostreatus cultivars (Po_1–Po_14) were tested for free amino acid content (fAA), total polyphenol content (TPC), and antioxidant capacity (Ferric Reducing Ability of Plasma—FRAP) to select the cultivars with the most favorable traits. Automatic amino acid analyzer (fAA) a...

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Detalles Bibliográficos
Autores principales: Fodor, Marietta, Mikola, Erika Etelka, Geösel, András, Stefanovits-Bányai, Éva, Mednyánszky, Zsuzsanna
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7699429/
https://www.ncbi.nlm.nih.gov/pubmed/33228094
http://dx.doi.org/10.3390/s20226632