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Frequency of Breakfast, Lunch, and Dinner and Incidence of Proteinuria: A Retrospective Cohort Study

Although multiple studies have revealed a close association of skipping breakfast with cardiometabolic diseases, few studies have reported its association with chronic kidney disease (CKD). Furthermore, there is scant reporting on the clinical impacts that skipping lunch and dinner has on cardiometa...

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Autores principales: Tomi, Ryohei, Yamamoto, Ryohei, Shinzawa, Maki, Kimura, Yoshiki, Fujii, Yoshiyuki, Aoki, Katsunori, Ozaki, Shingo, Yoshimura, Ryuichi, Taneike, Manabu, Nakanishi, Kaori, Nishida, Makoto, Yamauchi-Takihara, Keiko, Kudo, Takashi, Isaka, Yoshitaka, Moriyama, Toshiki
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7699477/
https://www.ncbi.nlm.nih.gov/pubmed/33228218
http://dx.doi.org/10.3390/nu12113549
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author Tomi, Ryohei
Yamamoto, Ryohei
Shinzawa, Maki
Kimura, Yoshiki
Fujii, Yoshiyuki
Aoki, Katsunori
Ozaki, Shingo
Yoshimura, Ryuichi
Taneike, Manabu
Nakanishi, Kaori
Nishida, Makoto
Yamauchi-Takihara, Keiko
Kudo, Takashi
Isaka, Yoshitaka
Moriyama, Toshiki
author_facet Tomi, Ryohei
Yamamoto, Ryohei
Shinzawa, Maki
Kimura, Yoshiki
Fujii, Yoshiyuki
Aoki, Katsunori
Ozaki, Shingo
Yoshimura, Ryuichi
Taneike, Manabu
Nakanishi, Kaori
Nishida, Makoto
Yamauchi-Takihara, Keiko
Kudo, Takashi
Isaka, Yoshitaka
Moriyama, Toshiki
author_sort Tomi, Ryohei
collection PubMed
description Although multiple studies have revealed a close association of skipping breakfast with cardiometabolic diseases, few studies have reported its association with chronic kidney disease (CKD). Furthermore, there is scant reporting on the clinical impacts that skipping lunch and dinner has on cardiometabolic diseases and CKD. This retrospective cohort study, including 5439 female and 4674 male workers of a national university in Japan who underwent annual health checkups between January 2005 and March 2013, aimed to assess an association of frequencies of breakfast, lunch, and dinner with incidence of proteinuria (dipstick urinary protein ≥1+). The incidence of proteinuria was observed in 763 (14.0%) females and 617 (13.2%) males during the median 4.3 and 5.9 years of the observational period, respectively. In females, skipping breakfast as well as skipping dinner, but not lunch, were associated with the incidence of proteinuria (adjusted hazard ratios of breakfast frequency of “every day”, “sometimes”, and “rarely”: 1.00 (reference), 1.35 (1.09–1.66), and 1.54 (1.22–1.94), respectively; those of dinner frequency of “every day” and “≤sometimes”: 1.00 (reference) and 1.31 (1.00–1.72), respectively). However, no association was observed in male workers. Skipping breakfast and skipping dinner were identified as risk factors of proteinuria in females, but not in males.
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spelling pubmed-76994772020-11-29 Frequency of Breakfast, Lunch, and Dinner and Incidence of Proteinuria: A Retrospective Cohort Study Tomi, Ryohei Yamamoto, Ryohei Shinzawa, Maki Kimura, Yoshiki Fujii, Yoshiyuki Aoki, Katsunori Ozaki, Shingo Yoshimura, Ryuichi Taneike, Manabu Nakanishi, Kaori Nishida, Makoto Yamauchi-Takihara, Keiko Kudo, Takashi Isaka, Yoshitaka Moriyama, Toshiki Nutrients Article Although multiple studies have revealed a close association of skipping breakfast with cardiometabolic diseases, few studies have reported its association with chronic kidney disease (CKD). Furthermore, there is scant reporting on the clinical impacts that skipping lunch and dinner has on cardiometabolic diseases and CKD. This retrospective cohort study, including 5439 female and 4674 male workers of a national university in Japan who underwent annual health checkups between January 2005 and March 2013, aimed to assess an association of frequencies of breakfast, lunch, and dinner with incidence of proteinuria (dipstick urinary protein ≥1+). The incidence of proteinuria was observed in 763 (14.0%) females and 617 (13.2%) males during the median 4.3 and 5.9 years of the observational period, respectively. In females, skipping breakfast as well as skipping dinner, but not lunch, were associated with the incidence of proteinuria (adjusted hazard ratios of breakfast frequency of “every day”, “sometimes”, and “rarely”: 1.00 (reference), 1.35 (1.09–1.66), and 1.54 (1.22–1.94), respectively; those of dinner frequency of “every day” and “≤sometimes”: 1.00 (reference) and 1.31 (1.00–1.72), respectively). However, no association was observed in male workers. Skipping breakfast and skipping dinner were identified as risk factors of proteinuria in females, but not in males. MDPI 2020-11-19 /pmc/articles/PMC7699477/ /pubmed/33228218 http://dx.doi.org/10.3390/nu12113549 Text en © 2020 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/).
spellingShingle Article
Tomi, Ryohei
Yamamoto, Ryohei
Shinzawa, Maki
Kimura, Yoshiki
Fujii, Yoshiyuki
Aoki, Katsunori
Ozaki, Shingo
Yoshimura, Ryuichi
Taneike, Manabu
Nakanishi, Kaori
Nishida, Makoto
Yamauchi-Takihara, Keiko
Kudo, Takashi
Isaka, Yoshitaka
Moriyama, Toshiki
Frequency of Breakfast, Lunch, and Dinner and Incidence of Proteinuria: A Retrospective Cohort Study
title Frequency of Breakfast, Lunch, and Dinner and Incidence of Proteinuria: A Retrospective Cohort Study
title_full Frequency of Breakfast, Lunch, and Dinner and Incidence of Proteinuria: A Retrospective Cohort Study
title_fullStr Frequency of Breakfast, Lunch, and Dinner and Incidence of Proteinuria: A Retrospective Cohort Study
title_full_unstemmed Frequency of Breakfast, Lunch, and Dinner and Incidence of Proteinuria: A Retrospective Cohort Study
title_short Frequency of Breakfast, Lunch, and Dinner and Incidence of Proteinuria: A Retrospective Cohort Study
title_sort frequency of breakfast, lunch, and dinner and incidence of proteinuria: a retrospective cohort study
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7699477/
https://www.ncbi.nlm.nih.gov/pubmed/33228218
http://dx.doi.org/10.3390/nu12113549
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