Cargando…

Dietary Polyamines Intake and Risk of Colorectal Cancer: A Case-Control Study

Polyamines (including putrescine, spermidine, and spermine) are small, cationic molecules that are necessary for cell proliferation and differentiation. Few studies have examined the association of dietary polyamines intake with colorectal cancer risk. The aim of this study was to evaluate total pol...

Descripción completa

Detalles Bibliográficos
Autores principales:	Huang, Chu-Yi, Fang, Yu-Jing, Abulimiti, Alinuer, Yang, Xia, Li, Lei, Liu, Kai-Yan, Zhang, Xin, Feng, Xiao-Li, Chen, Yu-Ming, Zhang, Cai-Xia
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2020
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7700244/ https://www.ncbi.nlm.nih.gov/pubmed/33266410 http://dx.doi.org/10.3390/nu12113575

Ejemplares similares

The Dietary Inflammatory Index Is Positively Associated with Colorectal Cancer Risk in a Chinese Case-Control Study
por: Abulimiti, Alinuer, et al.
Publicado: (2020)

Association of Serum Pyridoxal-5′-Phosphate, Pyridoxal, and PAr with Colorectal Cancer Risk: A Large-Scale Case-Control Study
por: Xu, Lei, et al.
Publicado: (2022)

Choline and Betaine Intake and Colorectal Cancer Risk in Chinese Population: A Case-Control Study
por: Lu, Min-Shan, et al.
Publicado: (2015)

Dietary Sodium Intake: Knowledge, Attitudes and Practices in Shandong Province, China, 2011
por: Zhang, Juan, et al.
Publicado: (2013)

Dietary intake and risk of rheumatoid arthritis—a cross section multicenter study
por: He, Jing, et al.
Publicado: (2016)

Health-Promoting Effects of Dietary Polyamines
por: Hirano, Rika, et al.
Publicado: (2021)

Higher freshwater fish and sea fish intake is inversely associated with colorectal cancer risk among Chinese population: a case-control study
por: Xu, Ming, et al.
Publicado: (2015)

Direct and indirect associations between dietary magnesium intake and breast cancer risk
por: Huang, Wu-Qing, et al.
Publicado: (2019)

Overview of Polyamines as Nutrients for Human Healthy Long Life and Effect of Increased Polyamine Intake on DNA Methylation
por: Soda, Kuniyasu
Publicado: (2022)

Polyamine metabolism patterns characterized tumor microenvironment, prognosis, and response to immunotherapy in colorectal cancer
por: Zhang, Enkui, et al.
Publicado: (2023)

Dietary Intake of Anthocyanidins and Renal Cancer Risk: A Prospective Study
por: Xu, Xin, et al.
Publicado: (2023)

Dietary magnesium intake is protective in patients with periodontitis
por: Li, Xin-yu, et al.
Publicado: (2022)

Polyamine-Based Nanostructures Share Polyamine Transport Mechanisms with Native Polyamines and Their Analogues: Significance for Polyamine-Targeted Therapy
por: Holbert, Cassandra E., et al.
Publicado: (2022)

Dietary Intake of Calcium and Magnesium in Relation to Severe Headache or Migraine
por: Meng, Shu-Han, et al.
Publicado: (2021)

Editorial: Polyamines and longevity - role of polyamine in plant survival
por: Parrotta, Luigi, et al.
Publicado: (2023)

Activation of whole body by high levels of polyamine intake in rats
por: Teratani, Takumi, et al.
Publicado: (2021)

Association of DNA methylation of vitamin D metabolic pathway related genes with colorectal cancer risk
por: Wang, Yi-Fan, et al.
Publicado: (2023)

Association between dietary protein intake and type 2 diabetes varies by dietary pattern
por: Ke, Qiuyi, et al.
Publicado: (2018)

Dietary Intake of Fatty Acids, Total Cholesterol, and Stomach Cancer in a Chinese Population
por: Zhu, Yu-Hui, et al.
Publicado: (2019)

Roles of lncRNA LVBU in regulating urea cycle/polyamine synthesis axis to promote colorectal carcinoma progression
por: Meng, Xiangqi, et al.
Publicado: (2022)

Association Between Dietary Iron Intake and Serum Ferritin and Severe Headache or Migraine
por: Meng, Shu-Han, et al.
Publicado: (2021)

Effects of glycolysis and polyamine predation on intestinal epithelial barrier in colorectal cancer
por: Wang, Yu, et al.
Publicado: (2022)

The Role of Dietary Energy and Macronutrients Intake in Prevalence of Irritable Bowel Syndromes
por: Zhang, Jing-jing, et al.
Publicado: (2019)

Upregulation of Polyamine Transport in Human Colorectal Cancer Cells
por: Corral, Misael, et al.
Publicado: (2020)

Dietary and Gut Microbiota Polyamines in Obesity- and Age-Related Diseases
por: Ramos-Molina, Bruno, et al.
Publicado: (2019)

Role of dietary polyamines in a phase III clinical trial of difluoromethylornithine (DFMO) and sulindac for prevention of sporadic colorectal adenomas
por: Raj, K P, et al.
Publicado: (2013)

Associations between Dietary Antioxidant Intake and Metabolic Syndrome
por: Wei, Jie, et al.
Publicado: (2015)

Quantitative metabolomics for investigating the value of polyamines in the early diagnosis and therapy of colorectal cancer
por: Liu, Ran, et al.
Publicado: (2017)

Function of Polyamines in Regulating Cell Cycle Progression of Cultured Silkworm Cells
por: Chang, Li, et al.
Publicado: (2021)

Practical Synthesis of Polyamine Succinamides and Branched Polyamines
por: Alkhzem, Abdulaziz H., et al.
Publicado: (2022)

Polyamines in Ovarian Aging and Disease
por: Kang, Bo, et al.
Publicado: (2023)

Associations between Dietary Antioxidant Vitamin Intake and the Changes in Bone Mass in Chinese Adolescents: A 2.5-Year Longitudinal Study
por: Li, Hui, et al.
Publicado: (2022)

Polyamines: total daily intake in adolescents compared to the intake estimated from the Swedish Nutrition Recommendations Objectified (SNO)
por: Ali, Mohamed Atiya, et al.
Publicado: (2011)

Quantitative Metabolomics to Explore the Role of Plasma Polyamines in Colorectal Cancer
por: Coradduzza, Donatella, et al.
Publicado: (2022)

Polyamines Disrupt the KaiABC Oscillator by Inducing Protein Denaturation
por: Li, Jinkui, et al.
Publicado: (2019)

Synthesis, DNA Binding, and Anticancer Properties of Bis-Naphthalimide Derivatives with Lysine-Modified Polyamine Linkers
por: Huang, Yu, et al.
Publicado: (2018)

Polyamine-Modified Gold Nanoparticles Readily Adsorb on Cell Membranes for Bioimaging
por: Du, Xiang-Fu, et al.
Publicado: (2019)

Dietary selenium intake based on the Chinese Food Pagoda: the influence of dietary patterns on selenium intake
por: Wang, Jing, et al.
Publicado: (2018)

tpo3 and dur3, Aspergillus fumigatus Plasma Membrane Regulators of Polyamines, Regulate Polyamine Homeostasis and Susceptibility to Itraconazole
por: Chen, Mingcong, et al.
Publicado: (2020)

Dietary calcium, magnesium, and phosphorus intakes and risk of stroke in Chinese adults
por: Zhu, Hai-Lu, et al.
Publicado: (2021)

Cannot write session to /tmp/vufind_sessions/sess_qcck5tk5586sfcu4v9l296tbk6