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Evaluation of seafood traceability system in Korea: demand-oriented analysis
The Korean government tried to secure food safety by revitalization of seafood traceability system since there has been growing dissatisfaction toward of food system related to seafood in Korea. This study examines the consumers’ perspective on seafood traceability system and the value of seafood tr...
Autores principales: | , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
PAGEPress Publications, Pavia, Italy
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7706365/ https://www.ncbi.nlm.nih.gov/pubmed/33282759 http://dx.doi.org/10.4081/ijfs.2020.9021 |
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author | Suh, David Pomeroy, Robert |
author_facet | Suh, David Pomeroy, Robert |
author_sort | Suh, David |
collection | PubMed |
description | The Korean government tried to secure food safety by revitalization of seafood traceability system since there has been growing dissatisfaction toward of food system related to seafood in Korea. This study examines the consumers’ perspective on seafood traceability system and the value of seafood traceability in Korea using contingent valuation method. The model includes preference and recognition of respondents for the seafood traceability system, and socio-demographic characteristics. The result of the model shows that respondents think positively about seafood traceability system and it is expected that approximately $44.94 million can be generated annually from the seafood traceability system. The result implies that it is necessary to promote the system in order to make this system known, the benefit of which is helpful in food safety. |
format | Online Article Text |
id | pubmed-7706365 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2020 |
publisher | PAGEPress Publications, Pavia, Italy |
record_format | MEDLINE/PubMed |
spelling | pubmed-77063652020-12-03 Evaluation of seafood traceability system in Korea: demand-oriented analysis Suh, David Pomeroy, Robert Ital J Food Saf Article The Korean government tried to secure food safety by revitalization of seafood traceability system since there has been growing dissatisfaction toward of food system related to seafood in Korea. This study examines the consumers’ perspective on seafood traceability system and the value of seafood traceability in Korea using contingent valuation method. The model includes preference and recognition of respondents for the seafood traceability system, and socio-demographic characteristics. The result of the model shows that respondents think positively about seafood traceability system and it is expected that approximately $44.94 million can be generated annually from the seafood traceability system. The result implies that it is necessary to promote the system in order to make this system known, the benefit of which is helpful in food safety. PAGEPress Publications, Pavia, Italy 2020-11-19 /pmc/articles/PMC7706365/ /pubmed/33282759 http://dx.doi.org/10.4081/ijfs.2020.9021 Text en ©Copyright: the Author(s) http://creativecommons.org/licenses/by-nc/4.0/ This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/4.0/) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited. |
spellingShingle | Article Suh, David Pomeroy, Robert Evaluation of seafood traceability system in Korea: demand-oriented analysis |
title | Evaluation of seafood traceability system in Korea: demand-oriented analysis |
title_full | Evaluation of seafood traceability system in Korea: demand-oriented analysis |
title_fullStr | Evaluation of seafood traceability system in Korea: demand-oriented analysis |
title_full_unstemmed | Evaluation of seafood traceability system in Korea: demand-oriented analysis |
title_short | Evaluation of seafood traceability system in Korea: demand-oriented analysis |
title_sort | evaluation of seafood traceability system in korea: demand-oriented analysis |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7706365/ https://www.ncbi.nlm.nih.gov/pubmed/33282759 http://dx.doi.org/10.4081/ijfs.2020.9021 |
work_keys_str_mv | AT suhdavid evaluationofseafoodtraceabilitysysteminkoreademandorientedanalysis AT pomeroyrobert evaluationofseafoodtraceabilitysysteminkoreademandorientedanalysis |