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Relationship between nutrition knowledge, education and other determinants of food intake and lifestyle habits among adolescents from urban and rural secondary schools in Tyrol, Western Austria
OBJECTIVE: The aim of this study was to investigate the association of the number of hours of nutrition education and teachers’ qualifications with nutrition knowledge and dietary behaviour in students. DESIGN: In this representative cross-sectional study, socio-demographic data, anthropometric meas...
Autores principales: | Egg, Sabrina, Wakolbinger, Maria, Reisser, Anna, Schätzer, Manuel, Wild, Birgit, Rust, Petra |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Cambridge University Press
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7708993/ https://www.ncbi.nlm.nih.gov/pubmed/32677602 http://dx.doi.org/10.1017/S1368980020000488 |
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