Genotypic and Phenotypic Characterization of Incompatibility Group FIB Positive Salmonella enterica Serovar Typhimurium Isolates from Food Animal Sources

Salmonella enterica is one of the most common bacterial foodborne pathogens in the United States, causing illnesses that range from self-limiting gastroenteritis to more severe, life threatening invasive disease. Many Salmonella strains contain plasmids that carry virulence, antimicrobial resistance...

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Detalles Bibliográficos
Autores principales: Aljahdali, Nesreen H., Khajanchi, Bijay K., Weston, Kennedi, Deck, Joanna, Cox, Justin, Singh, Ruby, Gilbert, Jeffrey, Sanad, Yasser M., Han, Jing, Nayak, Rajesh, Foley, Steven L.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7716204/
https://www.ncbi.nlm.nih.gov/pubmed/33158112
http://dx.doi.org/10.3390/genes11111307

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7716204/
https://www.ncbi.nlm.nih.gov/pubmed/33158112
http://dx.doi.org/10.3390/genes11111307

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