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COVID-19 in Hong Kong – Public health, food safety, and animal vectors perspectives

The coronavirus disease 2019 (COVID-19) pandemic, caused by infection with a novel coronavirus (severe acute respiratory syndrome coronavirus 2, SARS-CoV-2), has led to escalating morbidity and mortality in all nations and cities. SARS-CoV-2 lies within the same coronavirus family as SARS-CoV (2003)...

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Detalles Bibliográficos
Autores principales:	Hon, K.L., Leung, K.K.Y, Tang, Julian W., Leung, Alexander K.C., Li, Yuguo
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Published by Elsevier B.V. 2021
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7717881/ https://www.ncbi.nlm.nih.gov/pubmed/33285191 http://dx.doi.org/10.1016/j.jviromet.2020.114036

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