Cargando…
Enhancement of Monascus yellow pigments production by activating the cAMP signalling pathway in Monascus purpureus HJ11
BACKGROUND: Monascus azaphilone pigments (MonAzPs), which were produced by Monascus species, have been used as important food colorant and food supplements for more than one billion people during their daily life. Moreover, MonAzPs recently have received more attention because of their diverse physi...
Autores principales: | Liu, Jiawei, Du, Yun, Ma, Hongmin, Pei, Xiaolin, Li, Mu |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2020
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7720387/ https://www.ncbi.nlm.nih.gov/pubmed/33287814 http://dx.doi.org/10.1186/s12934-020-01486-y |
Ejemplares similares
-
Investigation of monacolin K, yellow pigments, and citrinin production capabilities of Monascus purpureus and Monascus ruber (Monascus pilosus)
por: Lin, Tzu-shing, et al.
Publicado: (2023) -
Methionine and S-Adenosylmethionine Regulate Monascus Pigments Biosynthesis in Monascus purpureus
por: Yin, Sheng, et al.
Publicado: (2022) -
Diverse Effects of Amino Acids on Monascus Pigments Biosynthesis in Monascus purpureus
por: Yin, Sheng, et al.
Publicado: (2022) -
Effect of γ-Heptalactone on the Morphology and Production of Monascus Pigments and Monacolin K in Monascus purpureus
por: Shi, Ruoyu, et al.
Publicado: (2022) -
Increased Water-Soluble Yellow Monascus Pigment Productivity via Dual Mutagenesis and Submerged Repeated-Batch Fermentation of Monascus purpureus
por: Bai, Jie, et al.
Publicado: (2022)