Cargando…
Ferrate(VI) pretreatment before disinfection: An effective approach to controlling unsaturated and aromatic halo-disinfection byproducts in chlorinated and chloraminated drinking waters
Disinfection is an essential process of drinking water treatment to eliminate harmful pathogens, but it generates potentially toxic disinfection byproducts (DBPs). Ferrate (FeO(4) (2-), Fe(VI)) was used to pre-oxidize natural organic matter (NOM, the precursor of DBPs) in source water to control DBP...
Autores principales: | Liu, Jiaqi, Lujan, Henry, Dhungana, Birendra, Hockaday, William C., Sayes, Christie M., Cobb, George P., Sharma, Virender K. |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
2020
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7724572/ https://www.ncbi.nlm.nih.gov/pubmed/32203804 http://dx.doi.org/10.1016/j.envint.2020.105641 |
Ejemplares similares
-
Ferrate(VI) pre-treatment and subsequent chlorination of blue-green algae: Quantification of disinfection byproducts
por: Dong, Feilong, et al.
Publicado: (2019) -
Tetracycline antibiotics as precursors of dichloroacetamide and other disinfection byproducts during chlorination and chloramination
por: Ye, Zhao-Xi, et al.
Publicado: (2021) -
Formation of typical disinfection by-products (DBPs) during chlorination and chloramination of polymyxin B sulfate
por: Wei, Xingya, et al.
Publicado: (2023) -
Influence of chloramine-T disinfection on elastomeric impression stability
por: Guiraldo, Ricardo Danil, et al.
Publicado: (2018) -
Anaphylactic reaction caused by skin contact with the disinfectant chloramine‐T
por: Roorda, Berrit M., et al.
Publicado: (2019)