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Improving adoption of technologies and interventions for increasing supply of quality livestock feed in low- and middle-income countries
The global increase in the demand for and production of animal-source foods (four-to five-fold increase between 1960 and 2015), which has been mostly concentrated in low- and middle-income countries (LMIC), provides smallholder livestock producers with an opportunity for improving their livelihoods...
Autores principales: | Balehegn, Mulubrhan, Duncan, Alan, Tolera, Adugna, Ayantunde, Augustine A., Issa, Salissou, Karimou, Moctar, Zampaligré, Nouhoun, André, Kiema, Gnanda, Isidore, Varijakshapanicker, Padmakumar, Kebreab, Ermias, Dubeux, Jose, Boote, Kenneth, Minta, Muluneh, Feyissa, Fekede, Adesogan, Adegbola T. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7726233/ https://www.ncbi.nlm.nih.gov/pubmed/33324534 http://dx.doi.org/10.1016/j.gfs.2020.100372 |
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