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Phenotypic and genetic characterization of differential galacto-oligosaccharide utilization in Lactobacillus plantarum

Several Lactobacillus plantarum strains are marketed as probiotics for their potential health benefits. Prebiotics, e.g., galacto-oligosaccharides (GOS), have the potential to selectively stimulate the growth of L. plantarum probiotic strains based on their phenotypic diversity in carbohydrate utili...

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Autores principales: Fuhren, Jori, Schwalbe, Markus, Peralta-Marzal, Lucía, Rösch, Christiane, Schols, Henk A., Kleerebezem, Michiel
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7728778/
https://www.ncbi.nlm.nih.gov/pubmed/33303847
http://dx.doi.org/10.1038/s41598-020-78721-4
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author Fuhren, Jori
Schwalbe, Markus
Peralta-Marzal, Lucía
Rösch, Christiane
Schols, Henk A.
Kleerebezem, Michiel
author_facet Fuhren, Jori
Schwalbe, Markus
Peralta-Marzal, Lucía
Rösch, Christiane
Schols, Henk A.
Kleerebezem, Michiel
author_sort Fuhren, Jori
collection PubMed
description Several Lactobacillus plantarum strains are marketed as probiotics for their potential health benefits. Prebiotics, e.g., galacto-oligosaccharides (GOS), have the potential to selectively stimulate the growth of L. plantarum probiotic strains based on their phenotypic diversity in carbohydrate utilization, and thereby enhance their health promoting effects in the host in a strain-specific manner. Previously, we have shown that GOS variably promotes the strain-specific growth of L. plantarum. In this study we investigated this variation by molecular analysis of GOS utilization by L. plantarum. HPAEC-PAD analysis revealed two distinct GOS utilization phenotypes in L. plantarum. Linking these phenotypes to the strain-specific genotypes led to the identification of a lac operon encoding a β-galactosidase (lacA), a permease (lacS), and a divergently oriented regulator (lacR), that are predicted to be involved in the utilization of higher degree of polymerization (DP) constituents present in GOS (specifically DP of 3–4). Mutation of lacA and lacS in L. plantarum NC8 resulted in reduced growth on GOS, and HPAEC analysis confirmed the role of these genes in the import and utilization of higher-DP GOS constituents. Overall, the results enable the design of highly-selective synbiotic combinations of L. plantarum strain-specific probiotics and specific GOS-prebiotic fractions.
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spelling pubmed-77287782020-12-14 Phenotypic and genetic characterization of differential galacto-oligosaccharide utilization in Lactobacillus plantarum Fuhren, Jori Schwalbe, Markus Peralta-Marzal, Lucía Rösch, Christiane Schols, Henk A. Kleerebezem, Michiel Sci Rep Article Several Lactobacillus plantarum strains are marketed as probiotics for their potential health benefits. Prebiotics, e.g., galacto-oligosaccharides (GOS), have the potential to selectively stimulate the growth of L. plantarum probiotic strains based on their phenotypic diversity in carbohydrate utilization, and thereby enhance their health promoting effects in the host in a strain-specific manner. Previously, we have shown that GOS variably promotes the strain-specific growth of L. plantarum. In this study we investigated this variation by molecular analysis of GOS utilization by L. plantarum. HPAEC-PAD analysis revealed two distinct GOS utilization phenotypes in L. plantarum. Linking these phenotypes to the strain-specific genotypes led to the identification of a lac operon encoding a β-galactosidase (lacA), a permease (lacS), and a divergently oriented regulator (lacR), that are predicted to be involved in the utilization of higher degree of polymerization (DP) constituents present in GOS (specifically DP of 3–4). Mutation of lacA and lacS in L. plantarum NC8 resulted in reduced growth on GOS, and HPAEC analysis confirmed the role of these genes in the import and utilization of higher-DP GOS constituents. Overall, the results enable the design of highly-selective synbiotic combinations of L. plantarum strain-specific probiotics and specific GOS-prebiotic fractions. Nature Publishing Group UK 2020-12-10 /pmc/articles/PMC7728778/ /pubmed/33303847 http://dx.doi.org/10.1038/s41598-020-78721-4 Text en © The Author(s) 2020 Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/.
spellingShingle Article
Fuhren, Jori
Schwalbe, Markus
Peralta-Marzal, Lucía
Rösch, Christiane
Schols, Henk A.
Kleerebezem, Michiel
Phenotypic and genetic characterization of differential galacto-oligosaccharide utilization in Lactobacillus plantarum
title Phenotypic and genetic characterization of differential galacto-oligosaccharide utilization in Lactobacillus plantarum
title_full Phenotypic and genetic characterization of differential galacto-oligosaccharide utilization in Lactobacillus plantarum
title_fullStr Phenotypic and genetic characterization of differential galacto-oligosaccharide utilization in Lactobacillus plantarum
title_full_unstemmed Phenotypic and genetic characterization of differential galacto-oligosaccharide utilization in Lactobacillus plantarum
title_short Phenotypic and genetic characterization of differential galacto-oligosaccharide utilization in Lactobacillus plantarum
title_sort phenotypic and genetic characterization of differential galacto-oligosaccharide utilization in lactobacillus plantarum
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7728778/
https://www.ncbi.nlm.nih.gov/pubmed/33303847
http://dx.doi.org/10.1038/s41598-020-78721-4
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