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Characteristics and Transformation Mechanism of Nonmetallic Inclusions in 304 Stainless Steel during Heat Treatment at 1250 °C

Evolutions of two typical types of nonmetallic inclusions, i.e., inclusions based on CaO-SiO(2)-Al(2)O(3) and MnO-SiO(2)-Al(2)O(3) of 304 stainless steel were investigated in laboratory-scale experiments under isothermal heat treatment at 1250 °C for 0, 30, 60 and 120 min. Results show inclusion pop...

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Detalles Bibliográficos
Autores principales: Yang, Wen-Sheng, Liu, Shuai, Han, Shao-Wei, Wang, Jia-Wei, Guo, Jing, Yan, Yan, Guo, Han-Jie
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7729443/
https://www.ncbi.nlm.nih.gov/pubmed/33261087
http://dx.doi.org/10.3390/ma13235396
Descripción
Sumario:Evolutions of two typical types of nonmetallic inclusions, i.e., inclusions based on CaO-SiO(2)-Al(2)O(3) and MnO-SiO(2)-Al(2)O(3) of 304 stainless steel were investigated in laboratory-scale experiments under isothermal heat treatment at 1250 °C for 0, 30, 60 and 120 min. Results show inclusion population density increases at the first stage and then decreases while their average size decreases and then increases. Moreover, almost no Cr(2)O(3) content within the inclusion before the heat treatment, but Cr(2)O(3) content increases gradually along with increasing heat treatment time. Furthermore, the increasing of Cr(2)O(3) content in the inclusions would increase their melting points and reduce their plasticities. The experimental results and thermodynamic analysis indicate that there are three steps for inclusion evolution during the heat treatment process, in which Ostwald ripening plays an important role in inclusion evolution, i.e., inclusions grow by absorbing the newly formed small-size MnO-Cr(2)O(3) inclusions.