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Solubility and Thermal Degradation of Quercetin in CO(2)-Expanded Liquids
The solubility of quercetin and its thermal degradation was studied in CO(2)-expanded ethanol and ethyl lactate. An equipment setup was constructed that enabled the separation of the products of degradation while quantifying the solubility of quercetin. Three different conditions of temperature were...
Autores principales: | Cunico, Larissa P., Cobo, Andrés Medina, Al-Hamimi, Said, Turner, Charlotta |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7730818/ https://www.ncbi.nlm.nih.gov/pubmed/33261120 http://dx.doi.org/10.3390/molecules25235582 |
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