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Saffron: Chemical Composition and Neuroprotective Activity
Crocus sativus L. belongs to the Iridaceae family and it is commonly known as saffron. The different cultures together with the geoclimatic characteristics of the territory determine a different chemical composition that characterizes the final product. This is why a complete knowledge of this produ...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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MDPI
2020
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7731018/ https://www.ncbi.nlm.nih.gov/pubmed/33260389 http://dx.doi.org/10.3390/molecules25235618 |