Cargando…
Effects of auxin (indole-3-butyric acid) on growth characteristics, lignification, and expression profiles of genes involved in lignin biosynthesis in carrot taproot
Carrot is an important root vegetable crop abundant in bioactive compounds including carotenoids, vitamins, and dietary fibers. Carrot intake and its products are gradually growing owing to its high antioxidant activity. Auxins are a class of plant hormones that control many processes of plant growt...
Autores principales: | Khadr, Ahmed, Wang, Guang-Long, Wang, Ya-Hui, Zhang, Rong-Rong, Wang, Xin-Rui, Xu, Zhi-Sheng, Tian, Yong-Sheng, Xiong, Ai-Sheng |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
PeerJ Inc.
2020
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7731654/ https://www.ncbi.nlm.nih.gov/pubmed/33354430 http://dx.doi.org/10.7717/peerj.10492 |
Ejemplares similares
-
A MYB transcription factor, DcMYB6, is involved in regulating anthocyanin biosynthesis in purple carrot taproots
por: Xu, Zhi-Sheng, et al.
Publicado: (2017) -
Elevated Carbon Dioxide Altered Morphological and Anatomical Characteristics, Ascorbic Acid Accumulation, and Related Gene Expression during Taproot Development in Carrots
por: Wu, Xue-Jun, et al.
Publicado: (2017) -
Identification and Characterization of DcUSAGT1, a UDP-Glucose: Sinapic Acid Glucosyltransferase from Purple Carrot Taproots
por: Chen, Yi-Yun, et al.
Publicado: (2016) -
Identification and characterization of DcUCGalT1, a galactosyltransferase responsible for anthocyanin galactosylation in purple carrot (Daucus carota L.) taproots
por: Xu, Zhi-Sheng, et al.
Publicado: (2016) -
Advances in research on the carrot, an important root vegetable in the Apiaceae family
por: Que, Feng, et al.
Publicado: (2019)