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Human breast milk as source of sphingolipids for newborns: comparison with infant formulas and commercial cow’s milk
BACKGROUND: In the past two decades, sphingolipids have become increasingly appreciated as bioactive molecules playing important roles in a wide array of pathophysiology mechanisms. Despite advances in the field, sphingolipids as nutrients remain little explored. Today the research is starting to mo...
Autores principales: | Dei Cas, Michele, Paroni, Rita, Signorelli, Paola, Mirarchi, Alessandra, Cerquiglini, Laura, Troiani, Stefania, Cataldi, Samuela, Codini, Michela, Beccari, Tommaso, Ghidoni, Riccardo, Albi, Elisabetta |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7734711/ https://www.ncbi.nlm.nih.gov/pubmed/33317546 http://dx.doi.org/10.1186/s12967-020-02641-0 |
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