Cargando…
Anti-inflammatory substances from onions could be an option for treatment of COVID-19 - a hypothesis
| Autores principales: | , |
|---|---|
| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Springer Medizin
2020
|
| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7735184/ https://www.ncbi.nlm.nih.gov/pubmed/33343096 http://dx.doi.org/10.1007/s15007-020-2644-9 |
| Sumario: |
|---|