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Omega-3 and Omega-6 fatty acids and risk of psychotic outcomes in the ALSPAC birth cohort

BACKGROUND: Long chain polyunsaturated fatty acid (PUFA) levels have been implicated in the pathology of psychotic disorders. We investigated the relationship between childhood PUFA levels and later psychotic experiences (PE's) in a large birth cohort. METHODS: Plasma levels of Ω-3 and Ω-6 fatt...

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Detalles Bibliográficos
Autores principales:	Thompson, A.D., Jones, H.J., Heron, J., Hibbeln, J., Sullivan, S., Zammit, S.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Elsevier Science Publisher B. V 2020
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7738752/ https://www.ncbi.nlm.nih.gov/pubmed/33067055 http://dx.doi.org/10.1016/j.schres.2020.09.018

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